Description
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Overview: A slender, elongated variety of eggplant with a mild flavor and very few seeds. It has a meaty texture that makes it perfect for stir-fries and roasting.
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Benefits (Nutrients): The skin contains Nasunin, a powerful antioxidant that protects brain cell membranes. It is also rich in Fiber and Chlorogenic Acid to help maintain healthy cholesterol levels.
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